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MULTIPLE RECRUITMENT FOR THE POST OF A WAITER/WAITRESS IN CANADA

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MULTIPLE RECRUITMENT FOR THE POST OF A WAITER/WAITRESS IN CANADA

A waiter or waitress, also called server is an individual that works in hospitality establishment like restaurant, bars, resorts and private homes charged with the responsibility of timely serving taking and serving of customers order while ensuring exceptional service delivery

JOB DUTIES AND RESPONSIBILITIES

  • Greet customers as they enter the restaurant
  • Show customers to their tables
  • Take customers’ orders and serve food and drinks
  • Present menu, answer questions and make suggestions regarding the food
  • Communicate order details to the Kitchen Staff
  • Meet with restaurant staff to review daily specials and changes on the menu
  • Prepare tables for meals
  • Provide excellent customer services
  • Remove dirty plates and cutlery from the table
  • Keep tables clean and tidy all times
  • Check dishes and kitchenware for dents and breaks
  • Perform cleaning duties
  • Keep the restaurant clean and safe
  • Process and receive payments
  • Adhere to all relevant health rules and regulation
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JOB SKILLS AND REQUIREMENTS

  • High school diploma or GED
  • Basic math and cash handling skills
  • Good time management skills
  • Pay strong attention to details
  • A reliable and effective team player
  • Physical strength
  • Ability to multitask  
  • Flexibility and reliability
  • Excellent communication and interpersonal skills
  • Good customer service
  • Ability to work under pressure
  • Knowledge of food and health codes
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